Our Ristopub
A unique experience combining craft beer and fine food
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Open from 7:00 pm to 11:30 pm
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Our roots are in the heart of Ogliastra, among the barley fields and mountains of Tertenia. Come and experience firsthand where our craft beers are born and taste them directly in our Ristopub.
Grilled Meat Over Open Flame
The aroma of Mediterranean wood and the finest cuts from the island.
At our farm pub in Tertenia, wood-fire grilling is a ritual rooted in tradition. We exclusively use wood from the Mediterranean scrub, burning slowly to give the meat a perfect golden sear and a delicate smoky note. We select only prime, strictly Sardinian cuts from guaranteed local farms to deliver the utmost quality and tenderness, paired perfectly with our craft farm beers.
Special Roasts Upon Reservation
Upon request and advance booking, we prepare special roasts for your evenings or special events. Contact us to book your table and organize your dinner!
Enjoy a unique experience
Between craft beer and our cuisine.
Our large outdoor terraces overlook the spectacular profile of the Ogliastra mountains. An airy and elegant space, where essential design meets unspoiled nature to give you a simply unforgettable lunch, dinner, or aperitif.
Pizzas Made with Organic Flours
Handpicked ingredients and wood-fired oven baking.
Our pizzas stem from a clear path: organic flours for the dough, Fiordilatte mozzarella, and selected raw materials. Baking is done exclusively in a wood-fired oven to enhance the texture of the crust and offer you maximum fragrance at the table.
Local Cuisine
Authentic flavors meet our agricultural beer.
Being an agricultural brewery means bringing the freshness of our land directly to your table. From rich platters of local cold cuts and cheeses to our kitchen’s offerings, every dish is designed to create a perfect pairing with our craft beers.
